Cheese Grits - cooking recipe

Ingredients

2 c. grits
1/2 c. margarine
2 eggs, beaten
1/8 tsp. cayenne pepper
paprika to taste
1 tsp. salt
8 oz. pkg. sharp cheese
1 small onion, grated
1/8 tsp. garlic powder
1 small jar Cheez Whiz

Preparation

Preheat oven to 350\u00b0.
Add grits and salt to 7 1/2 cups boiling water gradually.
Cook until thickened.
Add remaining ingredients except paprika.
Pour grits mixture into oiled casserole; sprinkle with paprika.
Bake for 30 minutes or until bubbly.
Yield: 20 servings.