Spiced Tea - cooking recipe

Ingredients
    1 3/4 c. Tang
    3/4 c. instant Nestea
    1 tsp. cinnamon
    1 tsp. cloves
    1 small pkg. lemon Kool-Aid
    2 1/2 c. sugar
Preparation
    Mix together.
    Use 2 teaspoons per cup of boiling water.

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