Fried Okra - cooking recipe

Ingredients

10 pods of okra sliced thin
1 egg beaten
1 cup cornmeal
1/2 cup vegetable oil
salt and pepper to taste

Preparation

Soak okra in eggs. Mix cornmeal, salt, and pepper. Heat oil. dip okra in cornmeal. Coat evenly, then place in hot oil. Cook until golden brown.