Impossible Chili Pie - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. chopped onion
1 pkg. chili seasoning
1 c. shredded Cheddar cheese
1 1/4 c. milk
3 eggs
1 (7 1/2 oz.) can tomatoes, drained and cut
2 c. sliced ripe olives
3/4 c. Bisquick

Preparation

Grease 10 x 1 1/2-inch pie plate; brown meat.
Drain; add tomatoes, onion and seasonings.
Spread in plate; sprinkle with olives and cheese.
Beat remaining ingredients in gradually until smooth and pour into dish.
Bake at 300\u00b0 for 30 minutes.
Let stand for 5 minutes.
Serves 8.