Old Testament Cake - cooking recipe

Ingredients

1/2 c. Psalms 55:21
1 c. Jeremiah 6:20
3 Isaiah 10:14
2 tsp. 1 Samuel 14:25
1/2 tsp. Leviticus 2:13
2 Kings 4:22
2 tsp. Amos 4:5
2 tsp. 2 Chronicles 9:9 (1 tsp. nutmeg and 1 tsp. cinnamon)
1/2 c. Judges 4:19
1 c. Nahum 3:12, chopped
1 c. Numbers 17:18, sliced
1 c. 2 Samuel 6:19

Preparation

Cream butter and sugar.
Add honey and beaten egg yolks.
Add remaining dry ingredients.
Mix alternately with milk.
Stir in fruits and nuts.
Fold in beaten egg whites last.
Bake at 325\u00b0 for 45 minutes in 9 x 13-inch pan.
Serve with Cool Whip.