Baked Chicken Poupon - cooking recipe

Ingredients

4 Tbsp. Dijon mustard
2 Tbsp. vegetable oil
1 tsp. garlic powder
1/2 tsp. Italian seasoning
4 chicken breasts, boneless and skinless

Preparation

Mix mustard, oil, garlic powder and Italian seasoning in a large plastic bag. Add chicken and shake to coat. Bake in a preheated 375\u00b0 oven for 25 minutes or until done. Makes 4 servings.