Swedish Meatballs - cooking recipe

Ingredients

3 lb. hamburg
1 envelope dried onion soup
2 c. oatmeal
3 eggs
1 (14 oz.) bottle catsup
1 bottle chili sauce
1 (10 oz.) jar grape jelly

Preparation

Mix together hamburg, onion, soup, oatmeal and eggs.
Shape into balls; place on cookie sheet and brown in 350\u00b0 oven for 15 minutes.