Cherry Delight - cooking recipe

Ingredients

2 sticks margarine
2 c. flour
1 c. chopped pecans
2 pkg. Dream Whip
3/4 c. milk
8 oz. cream cheese
1 lb. powdered sugar
2 cans cherry pie filling

Preparation

Melt margarine; add flour and nuts and spread in 13 x 8-inch pan.
Bake at 350\u00b0 until light brown.
Whip 2 packages Dream Whip with 3/4 cup milk.
Add 8 ounces cream cheese and 1 pound powdered sugar.
Pour on cold crust.
Spread cherry pie filling over top.