Blueberry Salad - cooking recipe

Ingredients

2 small boxes blackberry or raspberry Jell-O
1 short can crushed pineapple
1 can blueberries (not pie filling)
2 c. boiling water
1 pkg. cream cheese
1 c. sour cream
1/2 c. powdered sugar
1/2 c. pecans

Preparation

Dissolve Jell-O
in
water.
Add pineapple, blueberries and chill.
Mix cream
cheese,\tsour cream, powdered sugar and pecans. Spread on top of Jell-O.
Chill.