Sour Cream Muffins - cooking recipe

Ingredients
    1 c. sour cream
    1/2 c. margarine, melted
    1 c. self-rising flour
Preparation
    Combine all ingredients in a bowl.
    Stir until well mixed. Bake in lightly greased muffin tins at 450\u00b0 for 15 minutes.
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