Hot Dog Sauce - cooking recipe

Ingredients
    1 lb. ground chuck
    1 tsp. paprika
    1 1/2 tsp. chili powder
    1 tsp. powdered cumin
    salt to taste
Preparation
    Mash ground chuck down in a pan and add enough water to cover. Heat to a boil and mash right away with potato masher to break up.
    Add paprika, chili powder, cumin and salt to taste.
    Add catsup, if desired.
    Simmer for 45 minutes.

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