Broccoli Casserole - cooking recipe

Ingredients

2 boxes chopped broccoli
1 can cream of chicken soup
1/2 c. mayonnaise
1 small pkg. shredded sharp cheese
1 egg

Preparation

Cook broccoli and drain.
Mix soup, mayonnaise, egg and cheese well.
Fold in broccoli.
Place in casserole dish.
Top with 1/2 package of Pepperidge Farm bread crumbs and 1/2 stick melted butter.
Bake at 350\u00b0 for 1/2 hour or until bubbly.
(One cup of cooked, diced chicken can be added.)