Goulash - cooking recipe

Ingredients

1 lb. hamburger
1 c. celery, chopped
1 c. onions
8 oz. pkg. macaroni
2 c. tomatoes
2 Tbsp. sugar
1 tsp. chili powder
1/2 tsp. pepper
1/2 tsp. salt

Preparation

Brown hamburger, celery and onions.
Boil macaroni and drain. Combine all ingredients.
Pour into casserole dish.
Bake at 350\u00b0 for 25 minutes.