Fruit Parfaits - cooking recipe

Ingredients

1/2 c. Cool Whip
1/4 c. coconut
2 tsp. frozen orange juice concentrate, thawed
1 large orange, peeled, seeded and sectioned
1 large banana, sliced
1 c. cubed fresh pineapple

Preparation

Combine first 3 ingredients, stirring well.
Combine orange, banana and pineapple.
Toss lightly.
Spoon alternate layers of fruit mixture and orange juice mixture into 6 parfait glasses. Cover and chill thoroughly.
Then serve.