Honey-Cashew Ranch Dressing - cooking recipe

Ingredients

12 oz. mayonnaise
5 oz. salad oil
4 Tbsp. honey
1 tsp. white vinegar
1 tsp. lemon juice
1/4 tsp. teriyaki sauce
4 Tbsp. cashews, some chopped, others halved
2 tsp. dill
salt and pepper to taste

Preparation

Put mayonnaise in a mixing bowl and slowly add salad oil; mix until totally combined, then add honey, white vinegar, lemon juice and teriyaki sauce.
Mix thoroughly.
Finally, add the dill and cashews.
Season to taste.
Refrigerate any leftovers.
Makes 2 1/2 cups.