Strawberry Jello Salad - cooking recipe

Ingredients

1 large box strawberry Jell-O
2 c. boiling water
2 pkg. frozen strawberries
1 (8 oz.) can crushed pineapple, drained
1 c. chopped pecans
1 (16 oz.) carton sour cream

Preparation

Dissolve Jell-O in water and add all other ingredients except sour cream. Pour half of mixture in large bowl and let congeal. Spread sour cream over the Jell-O mixture. Pour remaining Jell-O mixture over the sour cream and refrigerate until firm.