Crock-Pot Apple Butter - cooking recipe

Ingredients

5 lb. tart apples
2 c. apple cider or juice
2 c. brown sugar, packed
1 (3-inch) strip lemon peel
1 Tbsp. cinnamon
1/4 tsp. nutmeg
1/4 tsp. ginger

Preparation

Core and peel apples and add to juice in saucepan.
Bring to a boil and cook until soft.
Put into crock-pot and add remaining ingredients. Cook on high during the day and low all night.
Keep cooking until no more liquid shows.