Baked Chicken - cooking recipe

Ingredients

4 chicken breasts
1 can mushroom soup
1/2 c. water, mixed with soup
salt and pepper to taste

Preparation

Salt and pepper chicken.
Place in baking dish; cover with soup.
Cover baking dish with foil.
Bake at 425\u00b0 for about 35 minutes.
Uncover and cook about 10 more minutes.