Michele'S Mexican Casserole - cooking recipe

Ingredients
    1/2 lb. cheese
    1 can Ranch Style beans
    1 lb. hamburger
    onion
    1 can Ro-Tel
    tortillas
    1 can cream of chicken soup
Preparation
    In large skillet, cook meat until moisture is gone.
    Add chopped up onion and cook a minute or so.
    Salt to taste.
    Add beans, soup and Ro-Tel; heat and stir.

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