Michele'S Mexican Casserole - cooking recipe
Ingredients
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1/2 lb. cheese
1 can Ranch Style beans
1 lb. hamburger
onion
1 can Ro-Tel
tortillas
1 can cream of chicken soup
Preparation
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In large skillet, cook meat until moisture is gone.
Add chopped up onion and cook a minute or so.
Salt to taste.
Add beans, soup and Ro-Tel; heat and stir.
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