Strawberry Pie - cooking recipe

Ingredients

1 lrg. 9 in. pie crust, cooked
1 c. water
1-1/2 c. sugar
red food coloring

Preparation

Bring to a boil the water, sugar and food coloring; put sliced ripe strawberries, as many as you like, and put in pie crust.
Take 1 c. water and mix in 3 TBSP. cornstarch, cook until thickened slightly.
Add 1 sm. pkg. of strawberry jello and stir until dissolved, pour over mixture in crust.
Cool overnight.
Before serving put whipped cream or cool whip on top!