Fudge Pie - cooking recipe

Ingredients

1 stick oleo
1 c. sugar
1/4 c. cocoa
1/2 c. flour
2 beaten eggs
1 tsp. vanilla
pinch of salt

Preparation

In Pyrex pie plate, melt one stick oleo.
Add sugar, cocoa and flour.
Mix and add eggs, pinch of salt and vanilla.
Wipe edges of plate.
Bake at 350\u00b0 until done (test at 25 minutes).
One half cup nuts may be added to batter.
Bake and serve in same dish.