Peach Crisp Delight - cooking recipe

Ingredients

9 to 10 ripe sweet peaches
1 c. sugar
1 c. plain flour
1/2 tsp. cinnamon
1/4 tsp. salt
1/2 c. butter or margarine, softened

Preparation

Combine all dry ingredients in sifter and sift into bowl.
Cut in butter with pastry blender.
Peel and slice peaches and arrange in buttered 8 x 8 x 2-inch baking dish.
Sprinkle mixture over peaches and bake in 375\u00b0 oven for 40 to 45 minutes.
Excellent with Blue Bell Homemade Vanilla Ice Cream.