Monkey Bread - cooking recipe

Ingredients

4 tubes refrigerator biscuits
1/3 c. sugar
1 tsp. cinnamon
1/3 c. brown sugar
1 stick butter or margarine

Preparation

Cut each biscuit into 4 equal parts.
Mix sugar and cinnamon in bowl.
Roll each biscuit piece in mixture.
Then layer each piece in a Bundt pan.