Cinnamon Surprise Muffins - cooking recipe

Ingredients

3 Milky Way bars, each cut into 12 pieces
3/4 c. milk
1/3 c. butter or margarine
1 egg, beaten
2 c. all-purpose flour
1 tsp. baking soda
1/2 to 3/4 tsp. ground cinnamon
1/4 tsp. salt

Preparation

Stir 2 Milky Way bars, sliced and 1/4 cup milk in large saucepan over low heat until smooth.
Remove from heat and stir in butter until just melted.
Stir in remaining milk and egg.
Add the flour blended with the soda, cinnamon and salt, stirring only until ingredients are moistened.
Spoon half the batter into 12 cupcake paper-lined muffin tins.