Carrot Cake - cooking recipe

Ingredients

1 lb. carrots, grated
2 c. sugar
4 whole eggs
1 tsp. orange extract
3 c. cake flour
2 tsp. baking powder
2 tsp. baking soda
2 tsp. cinnamon
1/2 tsp. salt
7/8 c. Wesson oil
1/4 c. chopped walnuts

Preparation

Make sure all teaspoons are level when measuring.