Percolator Punch - cooking recipe
Ingredients
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9 c. unsweetened pineapple juice
9 c. cranberry juice cocktail
4 1/4 c. water
1 c. brown sugar
4 1/4 tsp. whole cloves
4 cinnamon sticks
1/4 tsp. salt
Preparation
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Pour juices and water into 30 cup automatic percolator.
Place remaining ingredients in basket of percolator and allow to go through perk cycle (about 30 minutes).
Serve hot.
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