Percolator Punch - cooking recipe

Ingredients
    9 c. unsweetened pineapple juice
    9 c. cranberry juice cocktail
    4 1/4 c. water
    1 c. brown sugar
    4 1/4 tsp. whole cloves
    4 cinnamon sticks
    1/4 tsp. salt
Preparation
    Pour juices and water into 30 cup automatic percolator.
    Place remaining ingredients in basket of percolator and allow to go through perk cycle (about 30 minutes).
    Serve hot.

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