Cheese Dip - cooking recipe
Ingredients
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1 lb. Velveeta
1 (10 oz.) can Ro-Tel tomatoes and chilies
Preparation
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Cut cheese into cubes.
Microwave 3 to 5 minutes.
Add tomatoes and chilies.
Stir.
Microwave until cheese is melted. Serve with tortilla chips or Fritos.
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