Meat Loaf - cooking recipe

Ingredients

1 egg
1/2 c. ketchup
1 tsp. Accent
1/2 tsp. salt
1 c. bread crumbs
1 Tbsp. onion flakes
1 c. milk
1/2 Tbsp. horseradish
1/4 tsp. pepper
2 lb. chopped meat
brown gravy

Preparation

Add all ingredients together, except chopped meat.
Once ingredients are mixed well, then add chopped meat.
Pour into a 9 1/4 x 5 1/4 x 3-inch pan.
Cook at 350\u00b0 for 1 hour.
Add a ladle full of gravy.
Cook for another 10 minutes.