Quick Cobbler - cooking recipe

Ingredients

1 c. sugar
1 c. milk
1 c. flour (all-purpose)
1 stick butter
1 can pie filling (your choice)

Preparation

Melt butter in cake pan.
Mix flour, sugar and milk in bowl. Pour mixture in pan of melted butter.
Do not stir.
Pour can of pie filling across mixture.
Do not stir.
Bake at 325\u00b0 for 25-30 minutes.
Serve warm with ice cream.