Ingredients
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3 lb. hamburger
1/2 lb. pepperoni sausage
1/2 onion, chopped
2 c. pizza sauce
1 tsp. salt
1 tsp. oregano
1/2 tsp. garlic salt
1/2 c. Parmesan cheese
12 oz. shredded Mozzarella cheese
1 pkg. hamburger buns
Preparation
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Brown hamburger, pepperoni and onion together.
Drain off fat. Add remaining ingredients.
Place 1 to 2 tablespoons of mixture on each top or bottom of hamburger bun.
Bake open-faced for 10 to 15 minutes at 425\u00b0.
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