Oatmeal Almond Cookies - cooking recipe
Ingredients
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3/4 c. sugar
1/3 c. margarine
1/3 c. light corn syrup
2 egg whites
1 tsp. almond extract
2 1/2 c. oatmeal
1 c. plain flour
1/2 tsp. baking soda
1/2 tsp. salt
3 Tbsp. almonds, sliced
Preparation
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Heat oven to 350\u00b0.
Beat sugar, margarine and corn syrup until fluffy.
Add egg whites and extract; mix well.
Gradually add combined remaining ingredients; mix well.
Drop by 1/4 measuring cup about 2 inches apart onto ungreased cookie sheet.
Press into 3-inch circles.
Bake 14 to 16 minutes until golden brown.
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