Baked Beans - cooking recipe

Ingredients

1 1/2 lb. ground beef, browned and drained
1 chopped onion
3 cans pork and beans
1 c. ketchup
1 c. brown sugar
1 Tbsp. mustard
1 tsp. vinegar
salt

Preparation

Add ground beef and onion to the seasoned pork and beans, then mix.
Bake at 325\u00b0 for 1 hour and then bake at 425\u00b0 for 30 minutes.