Microwave Lasagna - cooking recipe

Ingredients

1 (32 oz.) jar Ragu sauce
1/4 tsp. garlic powder
1 beaten egg
1/4 c. Parmesan cheese
1 (16 oz.) Ricotta cheese
2 (8 oz.) pkg. Mozzarella cheese, sliced
lasagna noodles

Preparation

Heat Ragu sauce with garlic powder in microwave on High for 5 minutes.
Mix Ricotta cheese, Parmesan cheese and egg together. Pour out 1 1/2 cups Ragu for top.
Put half of sauce in a baking dish; then layer of uncooked noodles, then mixture of Ricotta cheese and then Mozzarella cheese.
Repeat.
Then put the 1 1/2 cups of sauce on top.
Cover with Stretch-tite to keep in moisture. Microwave on High for 5 minutes; then 20 minutes on Medium-high.