Barbecued Meatballs - cooking recipe

Ingredients

1 c. bread crumbs
1/2 c. milk
1 lb. ground beef
1 tsp. salt
1 tsp. pepper
1 1/2 tsp. Worcestershire
1/4 c. vinegar
1 Tbsp. sugar
3/4 c. ketchup
1/2 c. water
1 medium green pepper
1 medium onion

Preparation

Moisten bread crumbs in milk.
Combine with beef, salt and pepper.
Roll into balls.
Place in baking dish.
Combine remaining ingredients; pour over balls.
Bake uncovered at 375\u00b0 for 45 minutes.