Homemade Brownies - cooking recipe

Ingredients

2 sticks butter
2 Tbsp. cocoa
2 c. sugar
4 eggs
1 c. all-purpose flour
1 tsp. vanilla
2 c. chopped nuts

Preparation

Melt
butter
and
cocoa,
then add sugar, eggs, flour, vanilla and the
chopped nuts.
Pour into a 13 x 9-inch baking pan.
Bake at 350\u00b0 for 30 minutes.