4 Layer Chocolate Pie - cooking recipe

Ingredients

1 c. flour
1 c. chopped nuts
1 stick margarine
8 oz. cream cheese
9 oz. Cool Whip
1 c. powdered sugar
1 small pkg. instant chocolate pudding
1 small pkg. instant vanilla pudding
1 c. milk
1 small Hershey bar

Preparation

First Layer:
Mix flour, chopped nuts and margarine; pat in a 13 x 9-inch pan.
Bake at 350\u00b0 for 25 minutes.
Let cool.