Turtle Cake - cooking recipe

Ingredients

1 German chocolate cake mix
1/2 c. evaporated milk
3/4 c. melted butter
1 (14 oz.) pkg. caramels
1 c. chocolate chips
1 c. pecans

Preparation

Mix together cake mix, milk and butter.
Pour 1/2 batter into a 9 x 13-inch ungreased pan.
Bake 5 to 6 minutes at 350\u00b0.
Batter will puff up, but will still be gooey.