Broccoli Jennifer - cooking recipe

Ingredients

10 oz. pkg. frozen chopped broccoli, thawed and drained
10 3/4 oz. can cream of mushroom soup
1/2 c. mayonnaise
1/2 c. grated cheese
1 small onion, chopped
1 egg, beaten
18 Ritz crackers, crushed
butter

Preparation

Preheat oven to 350\u00b0.
Butter 1-quart casserole.
Combine broccoli, soup, mayonnaise, cheese, onion and egg and blend well. Turn into prepared dish.
Sprinkle with crackers and dot with butter.
Bake about 35 minutes until bubbly and heated through.