Vanilla Wafer Cake - cooking recipe

Ingredients

2 sticks margarine, softened
2 c. sugar
6 whole eggs
1 (12 oz.) box vanilla wafers
1/2 c. milk
1 (7 oz.) pkg. flaked coconut
1 c. chopped pecans

Preparation

Cream margarine and sugar.
Add eggs, one at a time, beating after each.
Crush vanilla wafers and add alternately with milk. Add coconut and chopped pecans.
Bake in greased and floured tube pan at 350\u00b0
for 1 hour and 20 minutes, or until toothpick comes out clean.
This cake does not rise very much.