Cranberry Relish - cooking recipe

Ingredients

3 large oranges
3 large cooking apples
1 lb. raw cranberries
2 c. sugar

Preparation

Wash and dry apples, oranges and cranberries.
Cut apples into squares; remove core and pare.
Remove all white membrane and seeds; section oranges over bowl to preserve juice.
Put oranges, apples and cranberries through food chopper.
Add sugar and juice from oranges; mix well.
Store in covered container in refrigerator.