Creamed Cucumbers - cooking recipe
Ingredients
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1 cucumber, peeled and sliced thin
1/2 tsp. salt
1 tsp. white vinegar
1/2 medium onion, sliced thin
1 c. sour cream
1/2 tsp. sugar
pinch of pepper
Preparation
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Combine cucumber, onion and salt and let stand, lightly covered, for at least 2 hours, then drain.
Place ingredients in a bowl and add sour cream, vinegar, sugar and pepper.
Fold into cucumber mixture.
Cover and refrigerate.
Best if made a day ahead.
Goes well with chicken, beef or pork.
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