Chocolate Zucchini Cake - cooking recipe

Ingredients

2 c. sugar
1 c. oil
4 eggs, beaten
2 c. zucchini
2 c. flour
2 tsp. baking soda
4 Tbsp. cocoa
1 tsp. salt
1 tsp. vanilla
1/2 c. pecan nuts

Preparation

Cream together sugar and oil.
Add eggs, zucchini, vanilla and nuts.
Add dry ingredients; mix well.
Pour into sprayed 9 x 13-inch pan.
Bake at 350\u00b0 for 45 minutes.