Sweet And Sour Sausage Balls - cooking recipe

Ingredients

2 lb. Jones mild sausage
3/4 c. seasoned bread crumbs
2 eggs
1 green pepper, thinly sliced
1 can chunk pineapple (save juice)
2 c. ketchup
1 1/2 c. brown sugar
1/4 c. light soy sauce
1/4 c. wine vinegar

Preparation

Mix together the sausage, bread crumbs and eggs; form small balls.
Brown in skillet.
Remove.
In same skillet, brown pineapple and green pepper in sausage drippings.