Hot Chili - cooking recipe
Ingredients
-
2 cans chili beans
2 lb. hamburger meat
2 cans Ro-Tel tomatoes, diced
3 (8 oz.) cans tomato sauce
1/4 white onion, diced
1 pkg. chili seasoning
2 chopped jalapeno peppers
1 Tbsp. hot pepper sauce
Preparation
-
Cook meat with onion and peppers in pan until meat browned, then put all ingredients in pot.
Bring to a boil, then let simmer for 30 minutes.
Leave a comment