Hot Chili - cooking recipe

Ingredients
    2 cans chili beans
    2 lb. hamburger meat
    2 cans Ro-Tel tomatoes, diced
    3 (8 oz.) cans tomato sauce
    1/4 white onion, diced
    1 pkg. chili seasoning
    2 chopped jalapeno peppers
    1 Tbsp. hot pepper sauce
Preparation
    Cook meat with onion and peppers in pan until meat browned, then put all ingredients in pot.
    Bring to a boil, then let simmer for 30 minutes.

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