5 Flavor Pound Cake - cooking recipe
Ingredients
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2 sticks margarine
1/2 c. Crisco
3 c. sugar, beaten until light
5 eggs
3 c. plain flour
1/2 tsp. baking powder
1 c. milk
1 tsp. coconut flavoring
1 tsp. vanilla flavoring
1 tsp. lemon flavoring
1 tsp. butternut flavoring
1 tsp. rum flavoring
Preparation
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Mix margarine, Crisco and sugar.
Add eggs, one at a time, beating well after each addition.
Sift together flour and baking powder.
Add gradually to egg mixture, beginning with flour, then milk, until all ingredients are mixed, ending with flour.
Bake 1 1/2 hours in 300\u00b0 oven.
Let cool in pan.
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