Broccoli Rice Casserole - cooking recipe

Ingredients

1 Tbsp. vegetable oil
1/4 c. milk
1/4 c. onion, chopped
1/2 c. onion, chopped
2 c. rice, cooked
1 (10 oz.) pkg. chopped broccoli, thawed and drained
8 oz. jar Cheez Whiz
1 can cream of broccoli soup
paprika

Preparation

In saucepan, heat oil; add celery and onions.
Cook until tender.
In bowl, combine soup and milk.
Add remaining ingredients.
Mix all ingredients together.
Pour into 10 x 6-inch baking dish.
Sprinkle with paprika.
Bake at 350\u00b0 for 30 minutes. Makes 8 servings.