Crunchy Jumble Cookies - cooking recipe

Ingredients

1 1/4 c. flour
1/2 tsp. baking soda
1/4 tsp. salt
1/2 c. butter, softened
1 c. sugar
1 egg
1 tsp. vanilla
2 c. Rice Krispies
1 (6 oz.) pkg. semi-sweet chocolate morsels (1 c.)
1 c. seedless raisins

Preparation

Sift together the flour, soda and salt.
Combine the butter and sugar and cream well.
Add egg and vanilla; beat well.
Add dry ingredients; mix until combined.
Stir in Rice Krispies, chocolate morsels and raisins.
Drop by level tablespoonful onto lightly greased baking sheets.
Bake at 350\u00b0 for 12 minutes or until lightly browned.
Cool on wire rack.