Bean Dip - cooking recipe

Ingredients

2 tsp. Tabasco sauce
1 can refried beans
1 envelope taco seasoning
2 Tbsp. Worcestershire sauce
1 (8 oz.) sour cream
1 chopped onion
1 chopped green pepper
1 cubed tomato, drained
1 small can chopped black olives
8 oz. shredded Cheddar cheese

Preparation

Mix first 4 ingredients.
Layer in order given on large serving plate.
Cover and chill overnight.
When ready to serve, arrange tortilla chips around the dip.