Spiced Tea - cooking recipe

Ingredients

2 c. sugar or less to taste
2 c. Tang
1 c. instant tea plus a little
1 tsp. ground cloves
1 tsp. cinnamon
1 pkg. lemonade mix (5 scoops from canister of Country Time)

Preparation

Mix and store in a covered container.
Will keep indefinitely. Pour 2 or 3 teaspoons into a cup of hot water.