Praline Yams - cooking recipe
Ingredients
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16 oz. can cut yams
3 Tbsp. chopped pecans
3 Tbsp. firmly packed brown sugar
1 Tbsp. flour
2 Tbsp. butter, melted
Preparation
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Heat oven to 350\u00b0.
Place drained yams in ungreased 1-quart casserole.
In small bowl, combine remaining ingredients; blend well.
Sprinkle over yams.
Bake 30 to 35 minutes or until bubbly in a 350\u00b0 oven.
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