Praline Yams - cooking recipe

Ingredients
    16 oz. can cut yams
    3 Tbsp. chopped pecans
    3 Tbsp. firmly packed brown sugar
    1 Tbsp. flour
    2 Tbsp. butter, melted
Preparation
    Heat oven to 350\u00b0.
    Place drained yams in ungreased 1-quart casserole.
    In small bowl, combine remaining ingredients; blend well.
    Sprinkle over yams.
    Bake 30 to 35 minutes or until bubbly in a 350\u00b0 oven.

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